No one likes those little breakdown surprises, let us take care of your equipment using specialists in Gas, Electric, Water Boilers, Dishwashers and Refrigeration to protect you from the expense and stress of unexpected breakdowns.
The first step is ensuring critical maintenance work is done on schedule. Planned Maintenance helps protect you from the expense and stress of catastrophic failures, while helping you avoid down time and letting you focus on running your kitchen. On-site Planned Maintenance service is performed where and when you need it.
The maintenance service can be performed when you would like it, in the evenings or on weekends - out of normal working hours must be stipulated before a quotation is provided.
Problems are found before they cause breakdowns, allowing repair work downtime to be scheduled.
Problems are discovered in their early stages, while they are still minor repairs, before they affect other machine parts and become costly, major repairs.
Factory trained technicians perform the maintenance work using quality spare parts.
Factory trained technicians perform the maintenance work using quality spare parts.
Technicians advise the customer on any repairs while they are minor, before they become major and lead to failure.
Detailed maintenance and repairs are kept up to date. This increases machine value.
For more information, call us here at Millers on 01582 480388, visit www.millerscatering.co.uk/ or fill out our contact form.
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Monday – Friday 8:00am – 5:00pm
©2023 Millers Catering | All Rights Reserved.