Whether you choose to install your undercounter dishwasher under the bar, in the serving area or in its traditional place in the wash-up room, you’ll be delighted with how quickly it washes your plates, cups, glasses, bowls and cutlery.
Whatever your requirements in the field of commercial kitchen dishwashers, MEIKO can offer a hood-type or pass through commercial dishwashing machine that provides the perfect solution. The intelligent design of MEIKO’s pass through dishwashers opens up an almost unlimited range of possible configurations, from linear pass through systems to space-saving corner models.
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